With lettuce, cucumber, mint, red cabbage, carrot, mung bean noodles, served with peanut sauce..
See those other items from Appetizers.
With lemon, capers and butter cream sauce, topped with alfalfa sprouts and tobiko.
With plum sauce, lemon wedge.
Deep fried soft shell crab served on a bed of papaya salad, tobiko (fish eggs) and plum sauce.
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